Breakfast & Brunch

Maple Cinnamon Z’Oats

Start your morning off with “zoats” – a tasty way to add veggies to your breakfast oatmeal. The hearty taste of zucchini bread in half the time. Customize to your liking by adding your favorite toppings.

Prep Time

10

Cook Time

5

Servings

2

Ingredients

  • 2 1/2 cups almond or your favorite milk
  • 1 package Green Giant® Veggie Spirals® Zucchini, thawed and drained well

  • 1 cup McCann’s® Quick Cooking Rolled Irish Oats

  • 3 tablespoons Maple Grove® Farms Pure Maple Syrup
  • 1/2 teaspoon Spice Islands® Ground Saigon Cinnamon
  • 1/2 teaspoon Spice Islands® Ground Nutmeg
  • Optional toppings: sliced almonds or chopped walnuts, assorted fresh and/or dried fruits

Directions

  1. Add milk and Green Giant® Veggie Spirals® Zucchini to medium saucepan and bring to a boil.
  2. Stir in McCann’s® Quick Cooking Rolled Irish Oats, maple syrup, cinnamon and nutmeg.
  3. Simmer 1 minute, remove from heat and let stand until desired thickness.

  4. Serve with toppings.

Check Out these other great recipes

Explore More