An quick and easy shrimp burrito bowl you can make at home in less than 20 minutes!
Cook shrimp in nonstick skillet until shrimp turn pink. Stir in ¼ cup Ortega Flavor Craver Taco Sauce and cook 2 minutes.
Combine Riced Veggies, lime juice and cilantro.
Evenly divided shrimp, riced cauliflower, mango, avocado among tortilla bowls. Drizzle with remaining Ortega Flavor Craver Taco Sauce.