Riced Cauliflower Loaded “Potato” Salad

This salad is loaded with veggies, not potato!

Prep Time

none

Cook Time

20 minutes

Servings

4

Directions

  1. Combine mayonnaise, olive oil and vinegar in large bowl.

  2. Stir in Green Giant® Riced Veggies Cauliflower, bacon, cheese and green onion until evenly coated.

  3. Season to taste with salt and pepper. Garnish with additional bacon, cheese and green onion, if desired.