Prep Time5 min
Cook Time10-20 min
Preheat air fryer to 400°F
Gently break up frozen broccoli cuts in their bag and add olive oil, salt and pepper. Toss to coat.
Add to air fry basket and cook for 10 minutes. Toss and cook for another 5-10 minutes until crispy.
Meanwhile make the vinaigrette. In a large, heat-safe bowl, combine garlic, salt, pepper, Dijon, red pepper flakes, lemon zest and juice.
When broccoli is done, immediately add to the bowl and toss. Sprinkle with parmesan and toss again.