Add cauliflower to all your favorite meals including breakfast! This simple recipe blends cauliflower in with your McCann’s Irish Oats- you will not believe that the cauliflower is even there!
Add cauliflower to all your favorite meals including breakfast! This simple recipe blends cauliflower in with your McCann’s Irish Oats- you will not believe that the cauliflower is even there!
2 1/2 cups almond or your favorite milk
1 cup Green Giant® Riced Veggies – Cauliflower, thawed and drained
1 cup McCann’s® Quick Cooking Rolled Irish Oats
3 tablespoons Maple Grove Farms Maple Syrup
1/2 teaspoon Spice Islands® Ground Saigon Cinnamon
1/2 teaspoon Spice Islands® Ground Nutmeg
Optional toppings: sliced almonds or chopped walnuts, assorted fresh and/or dried fruits, coconut flakes, chocolate chips
Add milk and Green Giant® Riced Veggies – Cauliflower to medium saucepan and bring to a boil.
Reduce heat and stir in McCann’s® Quick Cooking Rolled Irish Oats, maple syrup, cinnamon and nutmeg.
Simmer 1 minute, remove from heat and let stand until desired thickness.
Serve with toppings.
