Green Giant® Riced Veggies Broccoli
Green Giant® Riced Veggies are an exciting new way to eat veggies that are a gluten-free, low calories food. Enjoy as a great alternative to rice, potatoes, and pasta. These veggies are ready for roasting, baking sautéing, mashing, or steaming.
Tips & Tricks
- Add Green Giant® Riced Veggies Broccoli to your favorite soups and stews.
- Mix Riced Veggies Broccoli into your favorite meatloaf recipe for a healthful twist.
- Sauté Riced Veggies Broccoli with olive oil and garlic then sprinkle with Parmesan cheese for a delicious side dish.
- Puree Riced Veggies Broccoli with cooked potato, milk and cheddar cheese for an easy and delicious broccoli soup.
- Add Riced Veggies Broccoli to your mashed potatoes for a healthful twist.
- Add Riced Veggies Broccoli in place of rice to your stuffed peppers.
- Combine Riced Veggies Broccoli with cooked rice and cheddar cheese for an easy side dish.
- Add Riced Veggies Broccoli to ground turkey when making turkey burgers.
- Combine Riced Veggies Broccoli with eggs, flour and Parmesan cheese to make fritters.
