1 tablespoon sesame oil
1 tablespoon minced fresh garlic
1 (10 oz.) package Green Giant® Riced Veggies Broccoli
1/2 cup fresh bean sprouts
2 tablespoons soy sauce
Heat oil in large nonstick skillet over medium heat and cook garlic 30 seconds or until fragrant.
Add Green Giant® Riced Veggies Broccoli and cook 3 minutes, stirring occasionally.
Stir in bean sprouts and soy sauce and cook 2 minutes or until vegetables are tender.