Air Fried Crispy Green Bean “Fries”

Air Fried Crispy Green Bean “Fries”

Servings
SERVINGS

4

Prep Time
PREP TIME

20 Min

Switch out your usual snacks for some crunchy, delicious veggie dippers! The next time your feeling peckish, fry up some green bean fries using this recipe from Green Giant.

FEATURED PRODUCTS

Green Giant® Restaurant Style – Garlic Parmesan Green Beans

Green Giant® Restaurant Style – Garlic Parmesan Green Beans
WHERE TO BUY
Air Fried Crispy Green Bean “Fries”
Full Recipe

FULL RECIPE

Serving Size: 4

Prep Time: 20 minutes

Green Giant product(s) used: Green Giant® Restaurant Style – Garlic Parmesan Green Beans

Lists of ingredients:

  • 1 (12-ounce) package Green Giant® Restaurant Style Garlic Parmesan Green Beans
    1/2 cup all-purpose flour
    1/2 teaspoon salt
    1/2 teaspoon freshly ground pepper
    2 eggs
    1 tablespoon water
    1 cup panko-style breadcrumbs
    1/2 cup mayonnaise
    1 1/2 tablespoons sriracha
    1 tablespoon lemon juice
    pinch of garlic salt

Steps

STEPS

1 Preheat air fryer to 400°F.
2 Gently break up the Garlic Parmesan Green Beans in the bag, then pour out onto a baking sheet.
3 Set up three shallow bowls. In one, combine flour with salt and pepper.
4 In the second bowl, whisk together eggs with 1 Tbsp. water.
5 Place panko in the third bowl.
6 Dip each frozen bean in flour, followed by egg and finally panko. Tip: Use one hand for dipping in flour and egg and the other hand to sprinkle the panko, that way the panko won’t clump.
7 Spread a single layer of beans in the bottom of air fryer and spray lightly with oil.
8 Bake for 6-8 minutes until crispy and golden brown.
9 Keep cooked Green Bean Fries warm in a 300°F oven while you air fry remaining fries.
10 Make sriracha mayo: whisk together mayonnaise, sriracha, lemon juice and garlic sauce.
11 Serve Green Bean Fries with sriracha mayo.

TIPS & TRICKS

Serving Size: 4

Prep Time: 20 minutes

Green Giant product(s) used: Green Giant® Restaurant Style – Garlic Parmesan Green Beans

  • 1 (12-ounce) package Green Giant® Restaurant Style Garlic Parmesan Green Beans
    1/2 cup all-purpose flour
    1/2 teaspoon salt
    1/2 teaspoon freshly ground pepper
    2 eggs
    1 tablespoon water
    1 cup panko-style breadcrumbs
    1/2 cup mayonnaise
    1 1/2 tablespoons sriracha
    1 tablespoon lemon juice
    pinch of garlic salt

1 Preheat air fryer to 400°F.
2 Gently break up the Garlic Parmesan Green Beans in the bag, then pour out onto a baking sheet.
3 Set up three shallow bowls. In one, combine flour with salt and pepper.
4 In the second bowl, whisk together eggs with 1 Tbsp. water.
5 Place panko in the third bowl.
6 Dip each frozen bean in flour, followed by egg and finally panko. Tip: Use one hand for dipping in flour and egg and the other hand to sprinkle the panko, that way the panko won’t clump.
7 Spread a single layer of beans in the bottom of air fryer and spray lightly with oil.
8 Bake for 6-8 minutes until crispy and golden brown.
9 Keep cooked Green Bean Fries warm in a 300°F oven while you air fry remaining fries.
10 Make sriracha mayo: whisk together mayonnaise, sriracha, lemon juice and garlic sauce.
11 Serve Green Bean Fries with sriracha mayo.

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