Better for You • Family Favorites • Lunch • Snack • Veggie Swap-Ins® Recipes

Spinach and Artichoke on a Cauliflower Pizza Crust

This tasty and indulgent pie will have you calling your delivery guy to say bye-bye!

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  1. Preheat oven to 425.   Place Green Giant™ Cauliflower Pizza Crust on baking sheet and bake 15 minutes.
  2. Meanwhile, combine Creamed Spinach, artichokes and Parmesan.
  3. Remove baking sheet from oven and spread spinach mixture over crust then top with cheese.
  4.  Bake 6 minutes or until cheese is melted.
Tip: No time to bake? We’ve got you covered. Learn more about our Cauliflower Pizza Crusts!