Maple Dijon Green Beans w/Bacon & Almonds

Maple Dijon Green Beans w/Bacon & Almonds

Servings
SERVINGS

4

Prep Time
PREP TIME

10 Min

Cook Time
COOK TIME

7 Min

This stunning side is perfect for entertaining, or an easy way to add fabulous flavor to a weeknight meal.

FEATURED PRODUCTS

Green Giant® Restaurant Style – Garlic Parmesan Green Beans

Green Giant® Restaurant Style – Garlic Parmesan Green Beans
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Maple Dijon Green Beans w/Bacon & Almonds
Full Recipe

FULL RECIPE

Serving Size: 4

Prep Time: 10 minutes

Cook Time: 7 minutes

Green Giant product(s) used: Green Giant® Restaurant Style – Garlic Parmesan Green Beans

Lists of ingredients:

  • 1 package Green Giant® Restaurant Style Garlic Parmesan Green Beans
    1 Tbsp. balsamic vinegar
    1 Tbsp. Dijon mustard
    1 Tbsp. maple syrup
    1/4 cup marcona almonds, roughly chopped, (or sub ¼ cup roasted, salted almonds)
    pinch of red pepper flakes
    1/4 cup grated or flaked parmesan cheese
    3 strips cooked & chopped bacon, optional
    salt & pepper, to taste

Steps

STEPS

1 Preheat air fryer to 400°F
2 Air fry frozen Green Beans at 400°F for 7 minutes, stirring halfway through.
3 Meanwhile combine balsamic vinegar, Dijon and maple syrup in a large bowl.
4 Add cooked Green Beans, toss and return to the air fryer for another 3 minutes.
5 Pour beans onto a serving platter and toss with almonds, red pepper flakes, parmesan and crumbled bacon, if using.
6 Salt and pepper to taste and serve.

TIPS & TRICKS

Serving Size: 4

Prep Time: 10 minutes

Cook Time: 7 minutes

Green Giant product(s) used: Green Giant® Restaurant Style – Garlic Parmesan Green Beans

  • 1 package Green Giant® Restaurant Style Garlic Parmesan Green Beans
    1 Tbsp. balsamic vinegar
    1 Tbsp. Dijon mustard
    1 Tbsp. maple syrup
    1/4 cup marcona almonds, roughly chopped, (or sub ¼ cup roasted, salted almonds)
    pinch of red pepper flakes
    1/4 cup grated or flaked parmesan cheese
    3 strips cooked & chopped bacon, optional
    salt & pepper, to taste

1 Preheat air fryer to 400°F
2 Air fry frozen Green Beans at 400°F for 7 minutes, stirring halfway through.
3 Meanwhile combine balsamic vinegar, Dijon and maple syrup in a large bowl.
4 Add cooked Green Beans, toss and return to the air fryer for another 3 minutes.
5 Pour beans onto a serving platter and toss with almonds, red pepper flakes, parmesan and crumbled bacon, if using.
6 Salt and pepper to taste and serve.

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