Seasonal Celebrations • Simple Solutions and Sides

Green Giant® Riced Veggies Butternut Squash & Dates

It can feel like Thanksgiving all the time with this savory Green Giant® Riced Veggies Butternut Squash dish.

Prep Time

10 minutes

Cook Time

17 minutes

Servings

3

Ingredients

  • 1 tablespoon olive oil

  • 1 (10 oz.) package Green Giant® Riced Veggies Butternut Squash

  • ½ cup chopped dates

  • ½ cup chopped pecans, toasted

  • 2 tablespoons chopped fresh mint

Directions

  1. Heat olive oil in large nonstick skillet over medium heat.

  2. Add Green Giant® Riced Veggies Butternut Squash and dates and cook 5 minutes or until vegetables are heated through, stirring occasionally.

  3. Stir in pecans and mint and season to taste with salt and pepper.

Tip: You can prep the dates, mint and pecans one day ahead. This also works great with Green Giant™ Veggies Spirals Butternut Squash. Simply increase the first cook time to 8 minutes, and stir frequently to break up the spirals.

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