Simple Solutions and Sides • Veggie Swap-Ins® Recipes
Cheesy Cauliflower & Spinach Mash
There’s no sacrificing flavor with this delicious diet swap. Our Mashed Cauliflower is a great alternative to mashed potatoes, and it still tastes rich and creamy. Spinach, mozzarella and Parmesan pair perfectly with the garlic and herb flavor.
Prep Time
12 minsCook Time
17 minsServings
4Ingredients
1 (20-ounce) package Green Giant® Garlic & Herb Mashed Cauliflower OR 2 (10-ounce) packages Little Green Sprout’s Organics by Green Giant™ Organic Mashed Cauliflower Garlic + Herb, cooked according to package directions
1 tablespoon olive oil
4 cups packed baby spinach (about 6 ounces)
3/4 cup shredded mozzarella cheese
1-2 tablespoon grated Parmesan cheese
Directions
Heat olive oil in large nonstick skillet over medium heat and cook spinach 5 minutes, stirring occasionally, or until wilted.
Combine Garlic & Herb Mashed Cauliflower or 2 (10-ounce) packages Little Green Sprout’s Organics by Green Giant™ Organic Mashed Cauliflower Garlic + Herb, spinach, mozzarella and Parmesan cheese.
